Mouth:
1. Mechanical digestion – making food into small pieces easier digest
2. Saliva – chemical digestions carbohydrates sugar
Amylase rice and bread
Slimes, food slide down the esophagus
Esophagus:
Squeezes your food down to stomach.
Stomach:
1. Mechanical digestion – churning food
2. Stores food
3. Chemically digest protein – meat
- Makes acid to help break apart protein (meat)
- Enzyme pepsin
Small Intestine:
Fats – bile from liver/ enzyme lipase
Proteins - finished being digested – pepsin
Carbohydrates – finished being digested enzyme amylase
Digested food protein, carbohydrates, fats go into your blood
Pancreas:
1. Makes all of your digestive enzymes that go into the small intestine
2. Makes insulin which causes your cells to suck up the sugar in your blood
Liver:
1. Makes bile, which goes to the small intestine to help digest fat
2. Filters your blood
Large Intestine (Colon):
- . Stores undigested waste food
- Absorbs all your water
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